Author: Wendy Hobson
Number Of Pages: 31
Release Date: 01-12-2013
Details: This book is your guide to everyday cooking the Italian way, a cuisine loved the world over for its enticing range of dishes and flavors. 20 delicious recipes ranging from classic pasta, risotto and pizza dishes to enticing desserts.
Package Dimensions: 10.0 x 7.6 x 0.2 inches